Basic Data (As of the 2021 Fiscal Year)

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  Agricultural Output in Tajima Region

  ¥93.7billion
  Source: Ministry of Agriculture, Forestry, and Fisheries - Agricultural Output by Municipality (Fiscal Year 2021)
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  Total Number of Farms in Tajima Region

  9,839households
  Source: Ministry of Agriculture, Forestry, and Fisheries - 2020 Agricultural and Forestry Census
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  Cultivated Area in Tajima Region

  5,936hectares
  Source: Ministry of Agriculture, Forestry, and Fisheries - 2020 Agricultural and Forestry Census
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  Livestock Industry Output in Tajima Region

  ¥111.6billion
  Source: Ministry of Agriculture, Forestry, and Fisheries - Agricultural Output by Municipality (Fiscal Year 2021)

JA (Japan Agricultural) Special Product Production Status (According to JA Tajima)

Rice (Harvested Quantity)

10,650t

Tajima Peppers

599.7t

Asakura Sansho (Japanese pepper)

16.1t

Calf

Beef Cattle (Breeding Headcount)

2,848head

Fattening Cattle

Beef Cattle (Beef Breeding Headcount)

341head

※ Collected Amount in the 4th year of Reiwa (2022)."